Archive for the From the Kitchen Category

Anchovy Rounds Recipe

Posted in From the Kitchen on October 27, 2007 by Nikolai

Can anyone find a more depressing recipe?? Huh?

Instructions:

Make some toast, cut it in rounds, butter it when cold. Curl an anchovy round a stewed olive, and put it on the toast. Make a little border of yolk of egg boiled and chopped.

The Belgian Cookbook (1915)